CATERING TAPAS BILLIG NO FURTHER A MYSTERY

Chorizo al vino Tinto, basically that means Spanish chorizo sausage in crimson wine. This traditional tapas is extremely popular around Spain in tapas bars. It’s particularly very easy to whip up in your very own kitchen, with just six elements.Pisto is like caponata or ratatouille, a hearty rustic vegetable stew with eggplant, zucchini, bell pep